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MEXICAN CASSEROLE | |
2 lbs. hamburger 1 can cream of mushroom soup 1 can cream of chicken soup 1 can Ranch Style beans 8 oz. enchilada sauce 8 oz. taco sauce 1 pkg. Longhorn cheese 1 pkg. tortillas or tacos Brown hamburger (with onions, if desired). Add the rest of ingredients, except cheese. Starting with tortillas, make 3 layers in a large pan, alternating chips and ingredients. |
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