1 (#2 1/2) can pears
1 sm. pkg. lime Jello
2 tbsp. salad dressing or mayonnaise
2 (3 oz.) pkgs. cream cheese
1/2 pt. whipping cream

Drain pears. Bring one cup juice to boiling and add to Jello. Chill until syrupy.

Blend salad dressing and cream cheese until smooth.

Crush pears with fork. Add dressing and cheese mixture and Jello. Fold in whipped cream. Chill.