WHIPPING CREAM FROSTING 
2 tbsp. flour
1/2 c. milk
1/4 c. Crisco
1/4 c. butter
1/2 c. sugar
1 tsp. vanilla

Cook flour and milk until thick. Cool. Cream Crisco and butter and add sugar. Beat 4 minutes. Add the flour paste and beat 4 more minutes. Add vanilla

 

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