1 sm. pkg. yellow cake mix
1/3 c. melted butter
1/2 c. chopped nuts
1 can fruit pie filling

Spread pie filling in 8 x 8 or 9 x 9 inch greased baking dish. Sprinkle dry cake mixture over the top; nuts over this. Pour melted butter over top. Bake at 350 degrees for 40-45 minutes. Serve topped with ice cream.