1 c. peanut butter
1 c. Crisco
1 c. sugar
1 c. brown sugar
2 eggs
2 1/2 c. flour
1 1/2 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt

Cream Crisco and peanut butter together. Add sugars and then add well beaten eggs. Mix, then add dry ingredients. Form into balls, mash with fork to make criss cross pattern. Bake on ungreased cookie sheet for 12 minutes at 375 degrees.