2 c. graham cracker crumbs
1 1/2 c. pecans, chopped
1 c. peanut butter
1 c. coconut
1 box powdered sugar
2 sticks butter
1 (12 oz.) pkg. milk chocolate bits
1/2 block paraffin wax

Mix all ingredients together except wax and chocolate bits. Make into 1 inch balls. Melt wax and chocolate together. Dip balls into mix and place on waxed paper until dry. Store in plastic or tin box.