1 (2 oz.) can crushed pineapple
2-3 c. blueberries
3/4 c. sugar
1 box yellow cake mix
2 sticks butter, melted
1 c. coconut nuts
1/4 c. sugar

Butter a 9 x 13 inch baking dish. Spread the ingredients in layers pineapple, berries, sprinkle 3/4 cup sugar over berries. Sprinkle dry cake mix and sprinkle on the pecans. Mix the melted butter and 1/4 cup sugar together and pour slowly over the top. Bake at 325 degrees for 35-40 minutes (until brown).