HUSBAND'S DELIGHT SALAD 
1 pkg. green Jello
1 1/2 c. water
1 tsp. mayonnaise
1 pkg. cream cheese
1 sm. can crushed pineapple
1 c. whipped cream

Drain pineapple and add juice to Jello. Dissolve Jello in water and juice. Set aside. Mix cream cheese and mayonnaise together. Then mix Jello and cream cheese mixture together. Fold in whipped cream. Pour into mold and set.

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“HUSBANDS DELIGHT”

 

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