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TERRY'S VEGETABLE CHOWDER | |
2 c. diced potatoes 1/4 c. chopped onions 2 c. water 1 pt. kidney beans, drained 1 c. whole tomatoes 1 lb. hamburger, browned and drained 1/2 c. uncooked macaroni Boil potatoes and onions in water for 5 minutes. Add kidney beans, tomatoes, and hamburger. When chowder begins to boil, add macaroni. Reduce heat and cook slowly until macaroni are tender. Season to taste. Yield: 4 servings. |
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