PEANUT HONEY CRISPS 
1/3 c. firmly packed brown sugar
1/4 c. butter
1/4 c. honey
3 tbsp. peanut butter
1/8 tsp. salt
2 1/2 c. crisp rice cereal
3/4 c. M & M's plain or peanut chocolate candies

Combine sugar, butter, honey, peanut butter and salt in 2-quart heavy saucepan. Bring mixture to a boil over medium heat, stirring occasionally until well blended. Add to combined cereal and candies, tossing lightly until thoroughly coated.

Press mixture evenly onto bottom of greased 8-inch square baking pan. Chill; cut into bars. Store in refrigerator. Makes one 8-inch square pan of bars.

 

Recipe Index