4 lg. ripe tomatoes, peeled & sliced
1 sm. red onion, thinly sliced
1/4 c. salad oil
1 tbsp. lemon juice
1/2 tsp. basil
1/2 tsp. minced garlic
1/2 tsp. salt

Arrange tomato and onion slices in a shallow dish. Mix dressing ingredients well and pour over tomatoes and onion. Chill, covered for 1 hour. Serves 4 to 6.