CHOCOLATE CANDY BARS 
4 c. oatmeal
3/4 c. oil
1 c. brown sugar
1/2 c. Karo syrup
1 c. chocolate chips
3/4 c. peanut butter
Optional: Chopped nuts

Mix first 4 ingredients together. Grease 10 x 15 inch jelly roll pan and smooth out mixture to corners and bake at 350 degrees for 10 minutes. Let stand to cool about 10-15 minutes. Melt chocolate chips and peanut butter, smooth over top and cool. Sprinkle chopped nuts on top - cut into squares.

 

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