1 or 2 chickens, cut up (or pieces)
1 can jellied cranberry sauce
1 (8 oz.) bottle Russian dressing
1 pkg. dry onion soup mix

Mix three ingredients together. Put 1/2 of sauce on bottom of pan. Place chicken pieces in pan then the rest of sauce on top. Marinate 1 hour. Bake 1 hour at 350 degrees.