Great outdoor or camping meal. Serves 12.

1 lb. bacon, diced
1 lb. hamburger
3 (28 oz.) cans Campbell's pork and beans in tomato sauce
1/2 bottle chili sauce
1/2 c. brown sugar
1 onion, chopped

Fry bacon (diced) until crisp in large kettle. Set aside bacon to drain, remove fat from kettle.

In kettle, fry together hamburger and chopped onion until browned. Add beans, brown sugar, chili sauce and bacon bits. Stir all together and cook until heated through.