1 (11 oz.) pkg. refrigerated soft breadsticks
2 tbsp. butter, melted
1/2 tsp. sesame seeds or poppy seeds

Separate dough and loosely tie each piece of dough into a knot. Arrange rolls 1" apart on an ungreased cookie sheet. Brush with butter. Sprinkle with sesame seeds. Bake at 350 degrees for 15 minutes or until golden brown. Yield: 10 servings.