3 lbs. hamburger
1 lb. sausage
1/2 c. water
1/2 c. Worcestershire sauce
1 tbsp. chili powder
3 1/2 - 4 c. catsup

Put hamburger, sausage and water in a heavy skillet or pot. Cook until it starts to fry. Drain. Then add Worcestershire sauce, chili powder and catsup. Put back on stove and simmer for about 1 hour. If too thick, add a little water.