CRABMEAT SPREAD 
1 pkg. (8 oz.) cream cheese
Garlic salt
1 bottle (12 oz.) chili sauce
12 oz. crabmeat
Chopped parsley
Ritz crackers

Drain and break up crabmeat. Soften cream cheese. Mix with garlic salt and crabmeat. Spread thinly over a large flat dish or tray. Spread chili sauce over cream cheese. Garnish with parsley. Chill. Serve with rye loaf or Ritz crackers.

 

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