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3 oz. cream cheese, softened 2 c. cold milk 1 can (21 oz.) cherry pie filling 1/2 c. chocolate wafer crumbs 1 pkg. (4 serving size) Jello chocolate flavor instant pudding and pie filling Beat cream cheese and 1/2 cup milk at low speed of electric mixer until smooth. Add pudding mix and remaining milk. Beat until smooth, 1 to 2 minutes. Spoon 1/2 the pudding evenly into individual dishes; sprinkle with wafer crumbs. Cover with cherry pie filling reserving a few cherries for garnish. Top with remaining pudding. Chill. Garnish with reserved cherries and additional wafer crumbs. 4 to 6 servings. |
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