CHOCOLATE PEANUT CLUSTERS 
1 pkg. chocolate pudding (not instant)
1 c. sugar
1/2 c. PET milk
1 tbsp. butter
1 c. salted peanuts (cocktail)

Cook and stir to a full boil, lower heat; cook and stir for 3 minutes. Take off stove. Stir in at once, salted peanuts. Beat until thick. Drop onto wax paper by spoonful.

 

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