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1 (8 oz.) Cool Whip 1 pkg. instant pistachio pudding (dry) 1 c. miniature marshmallows 1 (20 oz.) can crushed pineapple with juice 1 tsp. vanilla 1/2 c. nuts (walnuts, pecans) Mix the Cool Whip and dry pudding together. Add the crushed pineapple and vanilla. Then add the marshmallows and nuts. Blend well. Refrigerate before serving. |
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