6 c. water
4 c. sugar
1 (12 oz.) can frozen orange juice
1 orange juice can water
1 (6 oz.) can frozen lemonade
1 lemonade juice can water
1 (46 oz.) can pineapple juice
5 ripe crushed bananas, pureed in blender
Food coloring of choice
2-3 bottles ginger ale

Boil water and sugar in pan for 3 minutes. Cool and add juices, juice cans of water and bananas. Before serving, add ginger ale. Punch may be frozen before adding ginger ale and thawed 4-6 hours before serving. Serves 50-60.