1/2 c. corn syrup
1/2 c. peanut butter
4 c. Rice Krispies

Heat together corn syrup and peanut butter. Stir in Rice Krispies. Press into 9"x13" greased pan. Chill.

Meanwhile, cream together: 1/2 c. butter 2 c. powdered sugar

Melt and blend in 6 ounces chocolate chips. Soften your favorite flavor ice cream and spread on crust. Top with chocolate mixture. More ice cream, more chocolate. You can't ruin this. Add anything. I added nuts, butterscotch syrup, marshmallow creme and peanut butter. Try coconut or hunks of stale cake or cookies. Freeze, then enjoy.