1 c. raisins
2 eggs, beaten
1 tsp. vanilla

Mix together, let stand.

1 c. shortening or 3/4 c. safflower oil

Cream.

1 c. honey
2 1/2 c. whole wheat pastry flour
1 tsp. salt
1 tsp. baking soda
1 tsp. cinnamon

Sift together. Add to creamed mixture.

2 c. oatmeal
1/2 c. chopped walnuts

Add with egg and raisins to other ingredients. Bake at 325 degrees for 10-12 minutes on greased cookie sheet. Do not over bake.