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ZUCCHINI-PINEAPPLE JAM | |
5 qts. zucchini, shredded, crushed or chunked 46 oz. can unsweetened pineapple juice 1/2 c. real lemon juice 3 1/2 c. sugar Boil together 20 minutes. Seal in sterilized jars and water bath 10 minutes. |
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