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SAUCY STUFFED CHICKEN | |
2 c. Stove Top stuffing mix 1 c. boiling water 2 tbsp. butter 4 boned skinless chicken breasts, flattened for rolling butter, for cooking 1 (12 oz.) jar Heinz home style chicken gravy 1 (15 1/2 oz.) whole tomatoes, drained and chopped 1/2 tsp. dry thyme leaves 2 tbsp. apple juice Mix stuffing, water and butter. Let stand 5 minutes. Place on chicken, roll and secure with wooden picks. Skillet: Brown chicken in 2 tablespoons butter and remaining ingredients. Simmer covered for 30 minutes. Place chicken in 1 tablespoon melted butter in micro safe dish covered, cook on high 20 minutes. Add gravy and remaining ingredients; cook 5 minutes. Makes 4 servings. |
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