1 lb. ground beef
1 sm. bag frozen mixed vegetables
1/2 c. chopped celery
1/2 c. chopped onion
1 can cream of chicken soup
1 can cream of celery soup
Tater tots
Salt, pepper and garlic salt to taste

Brown beef and season with salt, pepper and garlic salt. Put meat mixture in bottom of 2 quart casserole or baking dish. Add celery and onions, then spread cream of chicken soup on top. Next add frozen vegetables, then spread with cream of celery soup. Top with tater tots and bake at 350 degrees for about 1 hour.