1 pkg. fresh spinach, washed & torn
1/2 head iceberg lettuce, torn
1 med. head Romaine lettuce, torn
1 can mandarin oranges, well drained
1 bunch green onions, sliced
1/2 c. sliced almonds, toasted

Or use Blue Diamond roasted salted almonds.

DRESSING:

3 tbsp. Italian dressing
1/2 c. vinegar
1/2 c. vegetable oil
3/4 c. sugar

Combine salad greens in chilled salad bowl. Add oranges, onions and almonds. Shake dressing ingredients in jar. Chill. Top salad greens with desired amount of dressing (store unused portion for future use). Roll, toss until every leaf is coated.