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CONGEALED PISTACHIO SALAD | |
1 (16 oz.) can fruit cocktail, drained 1 (15 oz.) can crushed pineapple 1 (8 oz.) carton Cool Whip, thawed 1 (3 3/4 oz.) pkg. instant pistachio pudding mix 1 c. miniature marshmallows 1 c. chopped pecans (optional) Combine all ingredients in a large bowl; chill 1 hour before serving. Yield: 4 to 6 servings. |
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