1 (14 oz.) can Eagle Brand milk
1 1/2 c. cold water
1 (4 serving size) instant vanilla pudding mix
2 c. (1 pt.) whipped cream, whipped
36 vanilla wafers
3 bananas, sliced & dipped in lemon juice

In large bowl combine condensed milk and water. Add pudding mix and beat well. Chill 5 minutes. Fold in whipped cream. Spoon 1 cup pudding mix into 2 1/2 quart glass serving bowl. Top with one-third each of the wafers, bananas and pudding. Repeat layering twice, ending with pudding. Sprinkle crushed vanilla wafers on top. Serves 8 to 10.