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GRAHAM CRACKER FUDGE | |
1 c. evaporated milk 2 c. sugar 1 stick butter 1 (6 oz.) pkg. chocolate bits 1 c. graham cracker crumbs 1/2 c. chopped walnuts Combine the milk, sugar and butter in a saucepan and bring to a boil. Boil for 10 minutes and add chocolate bits. After chocolate has melted add crumbs and nuts. Pour mixture into an 8 inch pan and cool. Cut into pieces when cooled. |
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