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CHILI (DELUXE) | |
1 lb. ground beef 1 lb. ground hamburger 4 lg. onions 1 stalk celery 1 can kidney beans 1 can tomatoes Chili powder Fry meat with onions until nice and brown. Add remaining ingredients and cook about 1 hour. Stir occasionally. Salt and pepper, to taste. Add chili powder to suit just before serving. Tomato juice may be added, should chili be too thick. (Zachary Lane) |
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