2 eggs
3/4 c. sugar
1/2 c. butter
1 tsp. vanilla
3/4 c. flour
2 tbsp. cocoa
1/4 tsp. baking powder
1 tsp. salt
2 1/2 c. mini marshmallows
1 c. chocolate chips
1 c. peanut butter
1 1/2 c. Rice Krispies

Cream together eggs, sugar, butter and vanilla. Add flour, cocoa, baking powder and salt. Spread in a greased and floured 9"x13" pan. Bake at 350 degrees for 15 to 20 minutes. Sprinkle mini marshmallows over top and bake 2 minutes more. Cool. In saucepan combine chocolate chips and peanut butter, melt together and stir in Rice Krispies and spread over top. Can sprinkle finely chopped nuts on top.