PUNCH BOWL CAKE 
1 cake mix, baked
2 sm. pkg. vanilla instant pudding (prepared)
2 cans pineapple, crushed & drained
2 cans cherry pie filling
2 (8 oz.) Dream Whip
1 c. pecan pieces

Break baked cake in pieces. Divide all ingredients in 3 parts and layer in punch bowl. Top with Dream Whip and pecans. This will nearly fill the punch bowl. Keep in refrigerator until ready to serve.

 

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