1 lb. ground beef
2 chopped onions
1 can cream of mushroom soup
1 can cream of chicken soup
1 1/2 c. warm water
1/2 c. uncooked rice
1 tbsp. soy sauce
1 can chop suey vegetables, drained; optional

Brown ground beef and onions. Add remaining ingredients into pan.

Mix together and bake at 350 degrees for 30 minutes COVERED and then 30 more minutes UNCOVERED. Sprinkle with Chinese noodles and set back into oven for 3-4 minutes.