PRETZEL SALAD 
2 2/3 c. crushed pretzels
1 1/2 sticks butter
3 tbsp. sugar
8 oz. cream cheese
1 c. sugar
1 pkg. Dream Whip
1 lg. pkg. strawberry Jello
3 c. hot water
16 oz. frozen strawberries

Melt butter and mix 3 tablespoons sugar and the pretzels. Save a little of the mixture. Put the rest in a baking dish 9 x 9 x 3 inches. Bake 10 minutes at 350 degrees. Cool. Mix cream cheese, sugar and Dream Whip. Spread on pretzel mixture.

Dissolve Jello with boiling water. Let gel partially. Add strawberries. Pour over the other mixture. Sprinkle rest of pretzel mixture on top.

 

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