1 pkg. Krisp Kraut
1 pkg. boneless pork ribs
1 Granny Smith apple, chopped fine
salt, pepper and garlic salt to taste
brown sugar

Put kraut, ribs and apple into crock-pot. Sprinkle salt, pepper and garlic salt on top. Sprinkle 2 to 3 tablespoons brown sugar on top. Turn crock-pot on high. Cook 5 to 6 hours or until meat is cooked into small pieces.