1 (3 oz.) pkg. lime Jello
1 c. boiling water
1 c. cottage cheese
1/4 c. milk
1 sm. can crushed pineapple
1/4 c. chopped nuts (pecans, walnuts, or almonds)
Pinch of salt
1/4 c. mayonnaise

Dissolve Jello in boiling water. Cool. Add cottage cheese, mayonnaise, and milk (mix these 3 well together before adding). Mix well. Fold in pineapple and nuts. Set until firm. Can be poured into mold or square pan and cut into squares to serve.