1 c. drained diced peaches
1 c. drained pineapple tidbits
1/2 c. diced maraschino cherries
1 pkg. strawberry gelatin
1 c. hot water
1/2 c. combined peach and pineapple juices
1 tbsp. maraschino cherry juice
3 oz. cream cheese
1/2 tsp. salt
1 tbsp. lemon juice
2 tbsp. mayonnaise
1/2 c. whipping cream, whipped
1 c. mini marshmallows

Drain fruits and chill. Reserve juice. Dissolve gelatin in hot water. Add fruit juices. Chill. Blend cream cheese with lemon juice, salt, mayonnaise. Fold in whipped cream mixture and fruits. Pour into chilled buttered 9 inch pie pan. Freeze until firm. Serve on crisp lettuce and garnish with maraschino cherries.