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SWEDISH APPLE OR PEACH CRISP | |
8 apples 1 tsp. cinnamon 1/2 c. water 1/4 c. brown sugar 1 1/2 c. flour 3/4 c. white sugar 1/2 c. butter Place apples or peaches in bottom of baking dish. Add water and sprinkle with cinnamon, brown sugar, flour and white sugar together. Cut in butter and spread over apples. Bake at 375 degrees for 45 minutes or until apples are tender. Serve warm. |
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