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PUMPKIN COCONUT PIE | |
12 oz. pumpkin 1/2 c. coconut 1 can milk 4 tbsp. butter 1 tbsp. vanilla 1 1/2 tsp. pumpkin pie spice 1/2 c. Bisquick 3 eggs 1/2 c. sugar Combine all ingredients in blender. Blend on low speed for 3 minutes. Pour into greased 9 inch pie pan. Bake at 350 degrees for 40 minutes. |
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