3 tbsp. cocoa
1 c. butter, unsalted
1 c. flour
1 1/4 c. sugar
3 eggs
1/2 tsp. salt

Mix well and spread into a 9"x13" pan. Bake at 350 degrees for 15 minutes. Then add: 1 can Eagle Brand milk

Pour over first layer and bake an additional 10 minutes. Mix: 1/2 c. boiling milk 6 oz. pkg. chocolate chips 2 1/4 c. powdered sugar 1 tsp. vanilla

Spread over hot cake.