OYSTER CRACKER SNACK 
2 pkg. oyster crackers
1 1/2 tbsp. dill weed
1 1/2 c. oil (corn)
1 tsp. lemon pepper
1 pkg. HIDDEN VALLEY® dressing (Ranch Style)
pinch of onion salt
pinch of powdered sugar

Mix in large flat pan.

Bake at 200°F for 1 hour, stirring every 15 minutes. Store in a tightly closed container.

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This web site is not associated with The HV Food Products Company or its affiliates.

 

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