1/4 c. cinnamon candies
1 pkg. cherry Jello
1 c. chopped apples
1 c. boiling water
1/2 to 1 c. chopped nuts

Melt candies in 1/2 cup boiling water. When it is dissolved add 1/2 cup cold water. Dissolve Jello in one cup boiling water and mix in candy mixture. When partially set add apples and nuts. Very good for Christmas.