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CHOCOLATE REVEL BARS | |
1 c. butter 2 c. brown sugar 2 eggs 2 tbsp. vanilla 2 1/2 c. flour 1 tsp. baking soda 1 tsp. salt 3 c. oatmeal Cream together the butter and sugar. Add eggs and vanilla. Combine flour, soda, salt and oatmeal and add to creamed mixture. Place 2/3 of mixture in 15"x10" pan. FILLING: 1 lg. pkg. chocolate chips 1/2 tsp. salt 2 tbsp. butter 1 can Eagle Brand milk 2 tsp. vanilla Melt in microwave or over double boiler. Spread over mixture in pan. Dot with remaining 1/3 dough. Bake at 350 degrees for 25 to 30 minutes. |
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