CHICKEN-BROCCOLI CASSEROLE 
10 oz. frozen broccoli
2 c. cooked cut up chicken
2 cans cream of chicken soup
1/2 c. salad dressing
1 tsp. lemon juice
1/2 tsp. curry powder
1/2 c. sharp cheddar grated
1/2 c. soft bread crumbs

Salt and cook broccoli. Spread over bottom of 9 x 13 pan. spread chicken on top of broccoli. Combine soup, salad, dressing, lemon juice and curry powder and pour over chicken. Sprinkle with cheese and bread crumbs. Bake 30 minutes at 350 degrees.

 

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