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KANDI'S HOT FUDGE PUDDING CAKE | |
1 c. Bisquick 1 c. sugar 3 tbsp. plus 1/3 c. unsweetened cocoa 1/2 c. milk 1 tsp. vanilla 1 2/3 c. hot tap water Mix Bisquick, 1/2 cup sugar and 3 tablespoons cocoa in greased 8 inch pan. Stir in milk and vanilla until well blended. Sprinkle evenly with remaining cocoa and 1/2 cup sugar. Pour on water. Bake at 350 degrees for 40 minutes. |
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