1 can pecans
1 pkg. miniature marshmallows
1 pkg. lemon Jello
1 pkg. lime Jello
1 (8 oz.) pkg. cream cheese
1 lg. can crushed pineapple

Mix 1 package lime Jello and 1 package lemon Jello to 3 cups boiling water, then add marshmallows. Stir until dissolved. Mix cream cheese with 2 tablespoons of vinegar, then add crushed pineapple and pecans. Chill and serve. Keep refrigerated.