CREAM CHEESE GERMAN CHOCOLATE
BROWNIES
 
1 German chocolate cake mix
1 stick butter, melted
1 c. chopped nuts
3 eggs
8 oz. cream cheese
1 box confectioners' sugar

LAYER 1: Combine cake mix, melted butter, chopped nuts and one egg. Pat in 9"x13" pan.

LAYER 2: Mix cream cheese, confectioners' sugar and two eggs. Pour on top of Layer 1.

Bake at 350 degrees for 45 minutes.

 

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