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BLUEBERRY MUFFINS | |
1/2 c. oil 1 c. sugar 2 eggs 1 c. milk 3 c. flour 4 tsp. baking powder 1 tsp. salt 2 c. blueberries Beat eggs, oil, and sugar. Add milk, stir - add dry ingredients. Stir well. Add blueberries to batter. Mix in with other ingredients. Fill muffin cups 1/2 full and bake for 20 minutes at 400°F. Makes two dozen. |
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