CHICKEN OLE' CASSEROLE 
1 c. chicken, cooked
1 sm. can diced green chiles
1 can mushroom soup
1 can chicken soup
1 lb. Cheddar cheese, grated
1 doz. flour tortillas

Mix together chicken, chile and soups. Grease lightly a 9 x 13 inch dish. Layer tortillas, mixture and cheese. Repeat until gone, ending with cheese. Bake uncovered for 1 hour at 350 degrees.

 

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